{"product_id":"haccp-infant-formula-and-baby-food-management-system","title":"HACCP Infant Formula \u0026 Baby Food Management System","description":"\u003cp\u003e\u003cem\u003eThe most scrutinised category in food manufacturing, documented against the code written specifically for it.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003eThis is a high-care HACCP system for infant formula and powdered baby food, referencing Codex HACCP alongside CXC 66-2008, the Code of Hygienic Practice for Powdered Formulae for Infants and Young Children. It is organised around the two organisms that define the sector, \u003cstrong\u003eCronobacter sakazakii\u003c\/strong\u003e and \u003cstrong\u003eSalmonella\u003c\/strong\u003e, with hygienic zoning, high-care behaviour rules, environmental monitoring and metal detection carrying weight alongside two critical control points: pasteurisation at CCP-1 and spray drying at CCP-2.\u003c\/p\u003e\u003cp\u003eBecause infant nutrition demands site-specific validation before go-live, the package is issued as a provisional master framework rather than a finished plan. Your HACCP team completes the hazard analysis and CCP determination study, validates the critical limits against your own process, and re-issues the affected documents at Rev 01. Everything around that decision is already drafted, editable and cross-referenced, from nutrient dosing and batch formulation through allergen control, cleaning of wet, CIP and dry areas, traceability and recall, so the work in front of you is validation and adaptation rather than authoring.\u003c\/p\u003e\u003ch2\u003eWhat this system covers\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003ePasteurisation at CCP-1 and spray drying at CCP-2, each with its own monitoring record and corrective action route\u003c\/li\u003e\n\u003cli\u003eCronobacter and Salmonella control, including a dedicated control guide and environmental monitoring of the process area\u003c\/li\u003e\n\u003cli\u003eHygienic zoning and high-care behaviour, from entry rules and protective clothing to health and fitness to work\u003c\/li\u003e\n\u003cli\u003eForeign body and metal detection control, evidenced by detector check records\u003c\/li\u003e\n\u003cli\u003eNutrient dosing, batch formulation and labelling control\u003c\/li\u003e\n\u003cli\u003eCleaning and sanitation across wet, CIP and dry regimes, with water, air and utilities quality alongside\u003c\/li\u003e\n\u003cli\u003eAllergen management, traceability, withdrawal and recall readiness\u003c\/li\u003e\n\u003cli\u003eGMP and food hygiene inspection, CCP and temperature verification, internal HACCP audit and management review\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWho it's for\u003c\/h2\u003e\u003cp\u003eInfant formula manufacturers, powdered baby food producers and co-packers running high-care and high-risk zones, usually preparing for a customer or third-party audit that will be judged against CXC 66-2008 expectations. What you end up with is a documented high-care system issued in your own name, with the hazard study completed by your team, the critical limits validated on your own equipment, and the zoning, environmental monitoring and training evidence sitting behind it.\u003c\/p\u003e","brand":"Apex Global Solutions AGS","offers":[{"title":"Default Title","offer_id":56876095242580,"sku":"AGS-16-018","price":490.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/4996\/4372\/files\/AGS-16-018_HACCP_INFANT_FORMULA.png?v=1787325494","url":"https:\/\/agskits.com\/products\/haccp-infant-formula-and-baby-food-management-system","provider":"Apex Global Solutions","version":"1.0","type":"link"}