{"product_id":"technical-hygiene-guidelines-mortadella-manufacturing-plants","title":"Technical \u0026 Hygiene Guidelines - Mortadella Manufacturing Plants","description":"\u003cp\u003e\u003cem\u003eMortadella is made safe in the cooker and put back at risk in the slicer.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eA master guideline for mortadella plants, 54 chapters with six annexes, aligned with the Codex meat hygiene codes, CXS 98-1981 and CXS 89-1981, and with ISO 22000. It fixes mortadella types, their compositional specification and hazard profile, and the establishment laid out for one-way flow.\u003c\/p\u003e\n\u003cp\u003eThe process chapters follow the product exactly, from tempering and mincing through emulsification, diced meat preparation, air-free stuffing, cooking and shower cooling. Weight then falls on the high-risk second half, where a cooked product is handled again: sliced, packed, labelled and given a shelf life it has to survive.\u003c\/p\u003e\n\u003ch2\u003eWhat it covers\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMortadella types, compositional specification and hazard profile\u003c\/li\u003e\n\u003cli\u003eMeat raw materials, species authenticity, milk protein, glucose, fillers and binders\u003c\/li\u003e\n\u003cli\u003eAdditives and emulsifying salts, inclusions, garnishes and casings\u003c\/li\u003e\n\u003cli\u003eEmulsification, air-free stuffing, cooking, shower cooling and chilling\u003c\/li\u003e\n\u003cli\u003eSlicing, high-care handling, Listeria control in ready-to-eat areas, and shelf-life validation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho it's for\u003c\/h2\u003e\n\u003cp\u003eProducers of mortadella and other cooked-emulsion meats, plant managers, QA and hygiene teams, and inspectors of ready-to-eat facilities. The trigger is usually a Listeria finding, a ready-to-eat customer specification, or an audit reaching past the cook into the slicing hall; annexes add compositional tables and post-cook cleaning rules.\u003c\/p\u003e","brand":"Apex Global Solutions AGS","offers":[{"title":"Default Title","offer_id":56792711594324,"sku":"AGS-03-027","price":190.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/4996\/4372\/files\/AGS-03-027_Mortadella_Manufacturing_Plants.png?v=1786639546","url":"https:\/\/agskits.com\/products\/technical-hygiene-guidelines-mortadella-manufacturing-plants","provider":"Apex Global Solutions","version":"1.0","type":"link"}